Down to Earth

Hanalei Taro's Lyndsey Haraguchi-Nakayama cuts across the island from farm to farm, talking story with Kauai's food producers.

Down to Earth

Down to Earth: Discovering The Farm at Hōkūala’s Culinary Treasures

Local Tips and Insider Information

When visiting The Farm at Hōkūala, take the opportunity to sample some of the unique seasonal ingredients grown on-site. The farm specializes in “canoe crops” like taro and coconut, which hold cultural significance in Hawaiian history. Don’t miss out on experiencing the variety of avocados available, with over 200 types cultivated, each presenting a different flavor profile for adventurous foodies to explore.

Frequently Asked Questions

What types of crops are grown at The Farm at Hōkūala?

The farm grows a variety of traditional “canoe crops,” including taro and coconut, as well as many other ingredients used in dishes at Hualani’s Restaurant.

How does The Farm at Hōkūala contribute to the community?

More than 10% of the produce harvested goes to local schools, food banks, and other non-profits, emphasizing the farm’s commitment to community outreach.

Can visitors tour The Farm at Hōkūala?

Yes, guests can schedule tours of the farm to learn about sustainable farming practices and the importance of local food sourcing.

How does the farm ensure fresh ingredients for the restaurant?

The farm harvests several times a week and supplies fresh ingredients to Hualani’s kitchen, ensuring that meals are prepared with the freshest produce possible.

Customer Reviews

One happy visitor shared, “The back nine of the Ocean Course is one of the most breathtaking golf experiences I’ve ever had. The stunning views combined with fantastic service from Ricky made it feel like a private club!” Another reviewer stated, “Absolutely loved my time at The Farm at Hōkūala—it’s a must-visit for anyone who truly enjoys fresh, local ingredients and learning about sustainable practices.”

Visitor Information and Practical Details

For more information about The Farm at Hōkūala and related activities, visit hokualakauai.com. While specific hours of operation were not detailed, tours can typically be organized through the main resort, Timbers Kaua‘i.

Sustainability Practices and Community Contributions

The Farm at Hōkūala is committed to sustainability and community support. The farm donates over 10% of its produce to local schools and non-profits, promoting local food systems and educating children about the importance of agriculture. Additionally, regenerative tourism practices are integrated into operations, focusing on maintaining the health of the land and its ecosystems for future generations.

Local Historical or Cultural Context

The Farm at Hōkūala transforms the land that once served as a golf course into a flourishing food forest, revitalizing a space that was left wild for years. It emphasizes the cultural heritage of Hawaii through its cultivation of traditional “canoe crops,” which were brought by early Hawaiian settlers and remain fundamental to local culture and cuisine. This initiative not only preserves agricultural knowledge but also educates the community about sustainable practices in food production.

More Information

Hōkūala Kauaʻi is a unique 450-acre resort community located on the southeastern coast of Kauaʻi, Hawaii. Formerly a golf course, the area has been transformed into a vibrant food forest, providing local produce and promoting sustainability through a variety of enriching programs. The farm, established in 2018, has a mission to educate the community, particularly children, about the importance of growing food and the benefits of local farming.

At The Farm at Hōkūala, visitors can explore a diverse array of agricultural practices. The farm specializes in traditional Hawaiian canoe crops, which were initially brought to the islands by Polynesian voyagers. Key produce includes coconut, which serves various uses from food to crafting, and a range of other crops such as taro, papaya, and over 200 varieties of avocados. Guests at the resort can engage with this vibrant agricultural landscape through tours and harvesting experiences.

The farm provides approximately 40 different fresh ingredients to the kitchen at Hualani’s, the resort’s oceanfront restaurant, thereby enhancing the dining experience through farm-to-table practices. Visitors can sample seasonal dishes featuring these locally sourced ingredients, highlighting the flavors of Hawaiʻi. Educational outreach is also a priority, with over 10% of the farm’s produce dedicated to local schools and food banks, aiming to bolster food sustainability on the island.

In addition to its agricultural initiatives, Hōkūala offers a Jack Nicklaus signature golf course with stunning views along the oceanfront. The Ocean Course features a range of challenges, making it suitable for golfers of various skill levels. The experience is enhanced by the professional staff, who prioritize customer service, ensuring a welcoming atmosphere for all guests. The course also includes community events, such as Operation: Rising Star, which raises funds for educational scholarships for local families.

Hōkūala is dedicated to preserving the natural beauty of Kauaʻi while promoting sustainable tourism and enriching the local community. By embracing the culture of the island through responsible practices, they aim to set an example of how luxury living can coexist with environmental stewardship.

For those interested in luxury real estate, the resort offers exclusive homesites within the Pākela ʻIke community, emphasizing breathtaking views and proximity to recreational amenities like tennis courts and nature trails. The overall ethos of Hōkūala embodies the spirit of aloha, inviting both visitors and residents to immerse themselves in the natural landscape and rich culture of Kauaʻi.

Down to Earth: Kaua‘i Glory Farms – Fresh, Local, and Sustainable Produce

Local Tips and Insider Information

Kaua‘i Glory Farms is known for its unique selection of specialty and cultural vegetables, including many Asian varieties that you might not find at your local grocery store. Visitors are encouraged to explore the farm’s offerings at local farmers’ markets, where Hannah Huang shares her freshly harvested produce that is usually picked just hours before sale. Keep an eye out for their sweet string beans and tender okra; these are standout items that locals rave about!

Frequently Asked Questions

What kind of produce does Kaua‘i Glory Farms grow?

Kaua‘i Glory Farms specializes in a variety of vegetables and herbs, including unique Asian varieties. Their offerings change with the seasons and may include specialties like sweet string beans and okra.

Where can I find Kaua‘i Glory Farms’ produce?

You can find Hannah and her fresh produce at various farmers’ markets every day of the week across Kaua‘i.

Do they sell directly from the farm?

The primary focus of Kaua‘i Glory Farms is selling at farmers’ markets, so it’s best to visit there to purchase their fresh produce.

Can I learn more about farming practices?

Hannah is open to sharing insights about her farming practices when you meet her at the markets, making it a great opportunity for anyone interested in local agriculture.

Customer Reviews

Customers rave about the freshness and quality of Kaua‘i Glory Farms’ produce. One reviewer commented on the “incredible taste” of the vegetables, stating that the okra was “so tender and flavorful.” Another customer highlighted the informative and friendly nature of Hannah, making every visit to the market a delightful experience.

Visitor Information and Practical Details

Unfortunately, specific details such as opening hours, pricing, and contact information for Kaua‘i Glory Farms are not available at this time. However, you can connect with Hannah directly at the local farmers’ markets where she sells her produce throughout the week.

Sustainability Practices and Community Contributions

Kaua‘i Glory Farms is dedicated to sustainable farming practices, ensuring that their produce is grown naturally without the use of harmful chemicals. By participating in local farmers’ markets, they support the Kaua‘i community and promote farm-to-table practices that encourage a healthy lifestyle.

Local Historical or Cultural Context

While specific historical or cultural details related to Kaua‘i Glory Farms are not provided, the farm adds to the rich agricultural tapestry of Kaua‘i, a place known for its diverse farming practices and commitment to sustainability. The emphasis on cultural and specialty vegetables reflects the community’s heritage and the island’s rich agricultural history.

More Information

Kaua‘i Glory Farms is a well-established agricultural operation located in the beautiful region of Kaua‘i, Hawaii. Founded by passionate farmer Hannah Huang, this farm specializes in the cultivation of various vegetables and herbs, with a focus on providing fresh, quality produce year-round. The farm emphasizes sustainable farming practices and community engagement through participation in local farmers’ markets.

At Kaua‘i Glory Farms, visitors can find a diverse array of produce, including string beans, okra, and specialty Asian varieties. Hannah grows string beans that are naturally sweet and can be enjoyed raw or lightly blanched, making them a versatile addition to meals. The farm’s okra is noted for its size and tenderness, offering a delightful texture and flavor. The eggplants harvested here are described as firm and fresh, contributing to the farm’s reputation for quality produce.

Hannah is committed to sharing her farming journey and the unique offerings of her farm with the community. She regularly participates in farmers’ markets and harvests produce on the same day to ensure that customers receive the freshest items. Her dedication to growing both traditional and culturally significant vegetables allows her to cater to a variety of tastes and culinary preferences.

Kaua‘i Glory Farms not only provides nutritious food options but also embodies a commitment to local agriculture, sustainability, and community involvement. Shoppers can find Hannah’s produce at numerous farmers’ markets throughout Kaua‘i, where she shares her knowledge and passion for farming with the public.

Down to Earth: Discover Kukui Grove Street Fair and Local Finds

Local Tips and Insider Information

If you’re visiting Kukui Grove Center, be sure to check out the Street Fair held every Thursday from 3 to 6 p.m. This event showcases over 20 local vendors from the Kauai Made program, offering a variety of unique, locally crafted products. Some popular items include all-natural seasonings and specialty sauces that you can’t find elsewhere on the island.

Frequently Asked Questions

What types of stores are at Kukui Grove Center?

Kukui Grove Center features a mix of local shops and national retailers, including Macy’s, Longs Drugs, and various food establishments. Visitors can also find unique local boutiques and a variety of dining options in the food court.

Is there a play area for children?

Yes, Kukui Grove Center has a “Keiki Kourt,” a play area designed for young children to enjoy while parents shop.

Are there special events at Kukui Grove Center?

Absolutely! There are frequently organized events, including the weekly Street Fair and community festivals. Keep an eye on their social media for upcoming activities.

Can I find local products at Kukui Grove Center?

Yes, many vendors at the Street Fair and within the center offer locally made products, reflecting the island’s culture and craftsmanship.

Customer Reviews

One visitor remarked, “The Kukui Grove Center is a great little shopping hub! The food court offers unique local dining options, and I love the friendly atmosphere.”

Another shopper noted, “This is the best spot on Kauai for local goodies and a pleasant shopping experience. Don’t miss the Street Fair for authentic Hawaiian products!”

Visitor Information and Practical Details

Kukui Grove Center is an open-air shopping mall located in Līhuʻe, offering a variety of stores, dining options, and ample parking. For more detailed information about specific stores, upcoming events, and initiatives, you can visit their website.

Sustainability Practices and Community Contributions

Kukui Grove Center is committed to supporting local initiatives, evidenced by their participation in the Kauai Made program, which promotes locally crafted goods. The center also hosts events that engage the community, encouraging support for local vendors and sustainable practices.

Local Historical or Cultural Context

Kukui Grove Center serves as a central gathering place for both locals and visitors on the Island of Kauai. It highlights local culture through its vendors and events, providing a unique mix of shopping, dining, and community engagement that is reflective of the island’s rich heritage. The center’s dedication to promoting local artisans and businesses plays a significant role in maintaining the cultural fabric of Kauai.

More Information

Kukui Grove Center, located in Līhuʻe, Kauaʻi, serves as the largest shopping mall on the island, offering a wide variety of stores and dining options for both local residents and visitors. This open-air facility provides a unique shopping experience that reflects the local community’s spirit. The mall is strategically situated on a major highway, making it accessible with abundant parking.

Every Thursday from 3 PM to 6 PM, Kukui Grove Center hosts a vibrant street fair featuring over 20 vendors from the Kauaʻi Made program. This initiative highlights local businesses and their offerings, with several vendors recognized for their high-quality products, including award-winning rubs and seasonings. Notable vendors include those selling unique flavors such as Hawaiian chili pepper teriyaki, turmeric ginger, and maple coconut. Customers can also find an array of gluten-free and all-natural flavors made from locally sourced ingredients.

In addition to the street fair, Kukui Grove Center features a diverse food court packed with unique dining options. Local favorites include Genki Sushi, Sone’s Deli, and L&L Drive-In, providing a selection of Hawaiian and Asian-inspired dishes. The center also offers traditional chains like Starbucks and Jamba Juice for familiar refreshments.

Kukui Grove Center has made efforts to engage with the community by hosting various events, such as the Back to School Bash, which provides educational resources and school supplies for local families. This event is part of a broader commitment to support the local community and promote education for Kauaʻi’s youth.

The mall itself features a blend of national retailers and local shops, with anchor stores like Macy’s and Longs Drugs, along with other specialty stores. It is also home to amenities such as a Keiki Kourt, a play area designed for children, enhancing the family-friendly atmosphere of the center.

Although the center is an essential hub for shopping and dining in Kauaʻi, it may differ from larger malls commonly found on the mainland. It offers a relaxed, outdoor shopping environment where visitors can enjoy the beautiful scenery of the island. Kukui Grove Center remains a cherished gathering place for locals, offering a welcoming atmosphere for shopping, dining, and community engagement.

In summary, Kukui Grove Center stands out as an integral part of the Kauaʻi community, providing a space for local commerce, family activities, and cultural events in a picturesque setting.

Down to Earth: Kaua‘i Community Market – A Farmers Market Gem

Local Tips and Insider Information

When visiting the Kaua‘i Community Market at KCC, don’t miss trying the gourmet goat cheese, a signature item that has been a staple since the market’s inception. Additionally, be sure to explore the unique offerings from Hara Farms, which not only provides fresh produce but also serves delicious Thai food made from locally sourced ingredients.

Frequently Asked Questions

What days and times is the Kaua‘i Community Market open?

The market operates every Saturday from 9:30 a.m. to 1:00 p.m., rain or shine.

Is it possible to order gift baskets online?

Yes! The market vendors offer gift baskets that can be ordered and shipped online for those who can’t visit in person.

Who manages the Master Gardeners program at the market?

The Master Gardeners are volunteers associated with the University of Hawaii, providing resources and tips to home gardeners during the market.

Customer Reviews

Visitors rave about their experiences at the Kaua‘i Community Market, noting the incredible variety and quality of the products on offer. One delighted attendee shared, “This is the best farmers market on the island. The mix of local vendors and the fresh produce make it a must-visit!” Another said, “The goat cheese and fresh fruit selection is phenomenal, and the atmosphere is so friendly and welcoming!”

Visitor Information and Practical Details

The Kaua‘i Community Market is open every Saturday from 9:30 a.m. to 1:00 p.m. It’s a vibrant place where you can find a wide diversity of local produce, flowers, and prepared foods. Look out for fresh offerings from local vendors, ensuring that at least 51% of their products are sourced from local farmers.

Sustainability Practices and Community Contributions

The Kaua‘i Community Market emphasizes the importance of local sourcing, with vendors committed to using at least 51% locally grown products. This practice not only supports local farmers and ranchers but also promotes sustainability within the community, ensuring that fresh, healthy foods are accessible.

Local Historical or Cultural Context

The Kaua‘i Community Market represents a cherished tradition on the island, serving as a gathering place for locals and visitors alike. As the market celebrates its 10th anniversary, it has become a symbol of community connection, showcasing Kauai’s agricultural diversity and bringing together various cultures through food and interaction.

More Information

Kauai Community Markets, located at the Kauai Community College (KCC), is celebrated as the most diverse farmers market on the island. This year marks its 10th anniversary, reflecting a decade of growth and community engagement. What started as a small market with just a couple of rows has expanded to feature six rows filled with a variety of fresh fruits, vegetables, flowers, and a unique food court.

The market emphasizes local sourcing, with a requirement that over 51% of the goods be sourced from local farmers and ranchers. This commitment fortifies Kauai’s agricultural community and ensures visitors experience authentic local flavors. A highlight of the offerings is the goat cheese, which has been a staple since the dairy’s opening. Additional products include freshly brewed coffee, including hot coffee, cold brew, and even specialty items like dirty chai.

Visitors can enjoy a selection of Hawaiian specialties, such as Pauly’s 100% pineapple juice, taro mochi cake, and a variety of dishes from local vendors, including barbecue kahlúa sandwiches and vegetable wraps. Notably, one vendor started by a former KCC student and her family from Thailand, showcases an array of produce and a Thai food booth that complements the rich diversity of the market.

In addition to food, the market fosters a sense of community, providing a space for social interaction among locals and visitors alike. Guests are invited to select flowers and customize gift baskets to take home. The Master Gardeners’ group is also present, offering guidance and resources for home gardeners, further enhancing the educational aspect of the market.

Kauai Community Markets operates every Saturday from 9:30 AM to 1:00 PM, rain or shine, providing a reliable and welcoming environment for all involved. The market not only supports local agriculture but also reinforces cultural practices and traditions, making it a significant gathering place for the community.