Restaurants

BV’s Bourbon & Ale House: Amazing Whiskeys and Craft Beers

Local Tips and Insider Information

When visiting BV’s Bourbon Ale House, don’t miss the chance to try their unique whiskey flights, which feature selections from a massive collection of over 300 whiskies from around the globe. For a perfect pairing, consider the Mahi Mahi fish sandwich, which has garnered rave reviews for its delicious flavors!

Frequently Asked Questions

What type of cuisine does BV’s Bourbon Ale House offer?

BV’s Bourbon Ale House features a diverse menu that includes mouthwatering steaks, craft burgers, and savory sandwiches. In addition, they offer a full bar specializing in bourbons and craft beers.

Is there a happy hour at BV’s Bourbon Ale House?

Yes, happy hour is available daily from 2 PM to 4 PM, featuring great deals on drinks and appetizers.

Can I order food from the sister restaurant?

Absolutely! The menu from Bobby V’s Italian Restaurant is available at BV’s Bourbon Ale House, providing a wide variety of options.

What is the atmosphere like at BV’s Bourbon Ale House?

Customers describe the atmosphere as cool and welcoming, making it a great spot to relax, enjoy a drink, and socialize.

Customer Reviews

Visitors have been thrilled with their experiences at BV’s Bourbon Ale House. One customer praised it as an “amazing new ale house” with an impressive selection of local craft beers and bourbons, stating it’s “the only top-tier whiskey joint on the island.” Another delighted patron mentioned the “wonderful Mahi Mahi fish sandwich” and commended the friendly service, stating they visited four times during their vacation!

Visitor Information and Practical Details

Address: 4-484 Kuhio Hwy, Kapaʻa, HI 96746

Hours: Open daily from 11:00 AM to 9:00 PM

Happy Hour: 2 PM to 4 PM daily

Phone: 808-635-8069

Sustainability Practices and Community Contributions

BV’s Bourbon Ale House is committed to serving fresh, local ingredients in their dishes, helping to support the Kaua’i community and its farmers. They showcase an extensive selection of locally brewed craft beers, promoting local artisans and sustainable brewing practices.

Local Historical or Cultural Context

BV’s Bourbon Ale House adds to Kaua’i’s vibrant dining scene, enhancing the island’s heritage of community gathering places. Inspired by Italian culture, the restaurant emphasizes the importance of family and togetherness, making it a cherished spot for both locals and visitors.

More Information

BV’s Bourbon Ale House, located at 4-484 Kuhio Hwy, Kapaʻa, HI, offers a unique dining experience that merges a relaxed tavern vibe with an extensive selection of spirits. This establishment features a comfortable atmosphere and is open daily from 11 AM to 9 PM, with a Happy Hour from 2 PM to 4 PM, making it an inviting spot for both locals and visitors.

The restaurant is distinguished by its impressive collection of over 300 whiskey varieties, including 150 bourbons sourced from well-known distilleries around the globe. Beer enthusiasts can also enjoy a curated assortment of more than 50 craft beers, available on tap, as well as bottled and canned options. This broad selection positions BV’s Bourbon Ale House as a notable destination for aficionados of both whiskey and craft beer.

The menu at BV’s Bourbon Ale House showcases a diverse range of offerings. Guests can indulge in mouthwatering steaks, craft burgers, and a variety of sandwiches and plate lunches, all crafted with fresh, local ingredients. Highlights include artisanal dishes such as a Rib Eye Steak, Chicken Katsu, and Mahi Mahi sandwiches. Additionally, customers appreciate the unique option to order from the adjoining Bobby V’s Italian Restaurant, creating a fusion of culinary experiences within the same visit.

Customer feedback emphasizes the enjoyable atmosphere of the ale house, with many noting the pleasant design and welcoming staff. Visitors have particularly praised the freshness and flavors of the food, including popular items like the Mahi Mahi fish sandwich and locally brewed beers.

BV’s Bourbon Ale House embodies a commitment to quality and community by using local ingredients and fostering a friendly environment for patrons. The establishment is dedicated to providing an exceptional dining and drinking experience, appealing to a range of tastes and preferences.

In summary, BV’s Bourbon Ale House is a worthwhile stop in Kaua’i for those seeking a relaxed atmosphere, an impressive selection of beverages, and a menu full of hearty, satisfying dishes.

Sustainable You Hawaii: Saenz Ohana Breakfast – Community and Flavor

Local Tips and Insider Information

When visiting Saenz Ohana Breakfast, make sure to try the standout Egg Benedict with Kalua pig, which is often praised as one of the best on the island. Additionally, the restaurant features a special community initiative known as the “board,” where patrons can purchase meals for individuals in need, fostering a spirit of care and support in the community.

Frequently Asked Questions

What are the operating hours at Saenz Ohana Breakfast?

Saenz Ohana Breakfast is open Monday to Friday from 8:45 AM to 12 PM. However, items may sell out quickly, so it’s best to arrive early.

What types of dishes are offered?

The menu features a variety of breakfast items, including famous Egg Benedicts, breakfast burritos, and pancakes, all made with fresh ingredients.

Is there seating available?

Yes, there are a couple of picnic tables under a tent for seating, but it can be limited, especially during busy hours.

Can I place orders online?

No, all orders must be placed in person during business hours; there are no online or phone orders.

Customer Reviews

One enthusiastic Yelp reviewer shared, “The Eggs Benedict with Kalua Pork was outstanding! The muffin it was served on was so unique and delicious.”

Another customer noted, “This little food truck is tucked away in Princeville, but oh so worth the trip for one of the better breakfasts during our Kauai trip.”

Visitor Information and Practical Details

Saenz Ohana Breakfast is located behind Makana Urgent Care in Princeville, Kauai. Their hours are Monday to Friday from 8:45 AM to 12 PM. All orders are to be placed in person, and the establishment asks that patrons check their social media for updates on daily offerings and operations.

Sustainability Practices and Community Contributions

Saenz Ohana Breakfast is committed to community support through their meal donation program, allowing customers to purchase meals for those in need. This initiative reflects their dedication to helping the local community and building a sense of togetherness.

Local Historical or Cultural Context

Saenz Ohana Breakfast is not just a dining spot; it embodies the spirit of Aloha in Kauai’s culinary landscape. Founded by Chef Juan Saenz, who uses locally sourced ingredients to create heartfelt dishes, this food trailer is a staple for both locals and tourists looking for a true taste of the island’s hospitality and flavor.

More Information

Saenz Ohana Breakfast, located in Princeville on the North Shore of Kaua’i, is a dedicated breakfast catering trailer led by Chef Juan Saenz, a long-time resident of the island. Open Monday through Friday from 8:45 AM to 12:00 PM, this establishment focuses on serving delicious breakfast items made from scratch with locally sourced ingredients. Situated behind the Makana Urgent Care facility, it offers easy access for both locals and visitors alike.

The menu features several standout items, including the Eggs Benedict with Kalua pork, which has garnered high praise for its generous portions and rich flavors. The dish is notable for its homemade English muffins and creamy hollandaise sauce, creating a unique culinary experience. Other popular offerings include a variety of breakfast burritos, pancakes, and fresh coffee, all crafted with care and attention to quality.

Customer reviews consistently highlight the flavorful and substantial nature of the food, with many considering it among the best breakfast spots on the island. Patrons enjoy a relaxed dining atmosphere under a covered picnic area, though seating is limited, and it is advised to arrive early to avoid long wait times. The friendly service provided by Juan and Noelle further enhances the welcoming environment that makes this eatery a beloved choice for breakfast.

In addition to their regular menu, Saenz Ohana Breakfast is involved in community efforts, including a meal donation program designed to support those in need. This reflects their commitment to giving back to the community and ensuring that everyone has access to a nourishing meal.

Saenz Ohana Breakfast embodies the spirit of ‘ohana’—family—delivering not only delightful food but also a sense of togetherness and joy through shared dining experiences. It is a perfect spot for anyone looking to enjoy a hearty, homemade breakfast while soaking in the local Kaua’i charm.

Sustainable You Hawaii: Taco Libre – A Fusion of Hawaiian and Mexican Flavors

Local Tips and Insider Information

When visiting Taco Libre, be sure to try their unique Mexi Moco, which is a creative fusion of Hawaiian and Mexican flavors. Don’t miss out on the special Quesabilla, a beef taco brimming with juicy, slow-cooked goodness. If you’re a fan of experimenting with flavors, their addition of cinnamon and ginger in the meat will surprise and delight your palate.

Frequently Asked Questions

What is the Mexi Moco?

The Mexi Moco is a delicious fusion dish combining traditional loco moco elements, like crispy tortillas, beans, rice, and a choice of al pastor or carne asada meats.

What type of meat do you serve?

Taco Libre offers a variety of meats, including al pastor, carne asada, and their special slow-cooked beef.

What are the opening hours?

Taco Libre is open daily from 10:30 AM to 5 PM, except for Mondays and Thursdays.

Customer Reviews

Visitors rave about Taco Libre’s unique flavors and innovative menu. One satisfied customer enthusiastically noted, “The Mexi Moco is a fantastic twist that perfectly combines Hawaiian and Mexican styles!”

Another loved the Quesabilla, saying, “This taco is dripping with juices and packs an incredible flavor punch!”

Visitor Information and Practical Details

Taco Libre is located in Old Koloa Town, across from Toyoka’s, and operates daily from 10:30 AM until 5 PM, except Mondays and Thursdays. For the latest updates and menu items, you can check them out on Instagram and Facebook.

Sustainability Practices and Community Contributions

Taco Libre is dedicated to sustainability by sourcing local ingredients whenever possible and integrating traditional cooking methods, reflecting both Hawaiian and Mexican culinary traditions. Their approach not only supports local farmers but also aims to minimize their environmental impact.

Local Historical or Cultural Context

Taco Libre merges the rich culinary traditions of Hawaii and Mexico, symbolizing the cultural fusion that is increasingly prevalent in Hawaii. It has become a favorite spot for those looking to experience innovative dishes that honor the distinct flavors and heritage from both cultures, truly embodying a unique aspect of Kauai’s vibrant food scene.

More Information

Taco Libre is a food truck located in Old Koloa Town, Hawaii, that specializes in a unique fusion of Hawaiian and Mexican cuisine. The truck is run by Aleah and Christian, who creatively blend their culinary traditions to offer an innovative menu that highlights the flavors and cooking techniques from both cultures.

At Taco Libre, diners can experience the “Mexi Moco,” a reinterpretation of the traditional Hawaiian loco moco. This dish features a crispy tortilla topped with beans, cheese, rice, and your choice of meats such as al pastor (marinated pork) or carne asada (grilled beef). For a limited time, the menu also includes a slow-cooked beef dish infused with spices like cinnamon and ginger, along with two eggs and red salsa, providing a rich, flavorful experience that reflects the essence of both cuisines.

Taco Libre also offers quesabirria, a savory taco filled with melted cheese and tender, slow-cooked beef. The tacos are known for their juicy, flavorful fillings and are served fresh, making them a popular choice among customers.

The food truck emphasizes sustainability, utilizing local ingredients and cooking methods inspired by traditional Mexican practices, such as cooking meat on a rotisserie spit. The ceramic tile and lava rock setup used for cooking not only pays homage to their Mexican roots but also enhances the flavor of the dishes prepared.

Located near Toyoko’s in Koloa, Taco Libre operates every day except for Mondays and Thursdays, from 10:30 AM. Guests are encouraged to visit and can connect with the truck via Instagram and Facebook for updates on their menu and hours of operation.

Overall, Taco Libre presents a distinctive blend of Hawaiian and Mexican culinary traditions, making it a noteworthy destination for both locals and visitors looking to explore this unique flavor combination in a casual food truck setting.

Kaua‘i Hikes: Explore the Unique Kilohana Plantation Experience

Local Tips and Insider Information

For a truly unique experience at Kilohana Plantation Estate, don’t miss the chance to feed the over 80 wild pigs during the train ride! Visitors can also savor the fresh fruits straight from the trees, which adds an interactive touch to your tour. Be sure to check out the Meheeco Lounge for delicious specialty drinks made with locally-sourced Koloa rum.

Frequently Asked Questions

What can I expect during the train ride?

The train ride at Kilohana Plantation takes you through the beautiful 105-acre property where you can see orchards, animal patches, and even stop to feed the animals.

Are there dining options available?

Yes, the estate features several dining options, including dishes made with locally-sourced ingredients at Gaylord’s.

How often do the tours run?

The Hawaii Plantation Railway offers five tours a day, so there are plenty of opportunities to join in.

Customer Reviews

“Kilohana Plantation is an absolute gem! The train ride was engaging and the opportunity to feed the animals was a highlight. The ambiance of the Meheeco Lounge was just delightful.” — Happy Visitor

“I loved the fresh fish poke stack! The plantation’s rich history coupled with modern dining made for an unforgettable experience. I can’t wait to come back!” — Satisfied Guest

Visitor Information and Practical Details

Kilohana Plantation Estate is open seven days a week with multiple tours available for guests. Each visit caters to a mix of experiences, from train rides to delicious meals at Gaylord’s, ensuring there’s something for everyone.

Sustainability Practices and Community Contributions

Kilohana Plantation is dedicated to sustainability by sourcing ingredients from local farmers and utilizing their own garden produce. This commitment not only supports the local economy but also provides visitors with fresh and delicious dining options.

Local Historical or Cultural Context

Kilohana Plantation has a rich history, as it was built in 1936 by sugar baron Gaylord Park Wilcox. The estate has been transformed into a vibrant destination that celebrates Hawaii’s plantation past while providing modern experiences for visitors.

More Information

Located in the heart of Kauai, the Kilohana Plantation Estate serves as a rich historical spot that beautifully showcases Hawaiian culture and agriculture. Set on a sprawling 105-acre property, the estate invites visitors to explore its lush landscapes, which include fruit tree orchards and various farm animals.

At the Kilohana Plantation, guests can experience the Hawaii Plantation Railway, which offers five tours daily. Notably, the train ride provides opportunities to engage with the estate’s diverse wildlife, like feeding a herd of over 80 wild pigs and exploring sheep pens. Visitors can also participate in a guided nature walk and enjoy freshly picked produce right from the trees during their tour.

The estate features a tasting room for Laurance S. Wilcox’s Koloa Rum, where guests can sample locally made spirits. For those looking for a refreshing drink, the newly introduced Mahiko Lounge highlights cocktails that use sugarcane harvested from the plantation, embracing the historic ambiance of an era gone by. The lounge is designed to reflect the plantation’s storied past and is adorned with historic photographs, making it a unique dining experience.

The centerpiece of the estate is the main house, built in 1936 by sugar baron Gaylord Park Wilcox. Visitors to the estate can browse a variety of shops within the mansion, including local jewelry, clothing, handcrafted gifts, and Hawaiian art. The estate’s dining venue, Gaylords, offers delightful dishes made from fresh, local ingredients, such as a poke stack made from fish sourced from local fishermen and greens grown on the property. Another popular offering includes the primo pork accompanied by au gratin potatoes and champagne grapes.

Kilohana Plantation Estate is a multifaceted destination that caters to those looking to spend an entire day immersed in Hawaiian history and culture, as well as those seeking a brief visit to enjoy the picturesque setting and delicious offerings. Whether for a special occasion or a casual outing, the estate is a must-see on any Kauai itinerary.

Arigato, Mrs. Roboto: The Dolphin – Fresh Seafood and Local Favorites

Local Tips and Insider Information

One of the hidden gems of The Dolphin is their lunchtime fish tacos, which are made from fresh ahi and served on soft corn tortillas that are paired with house-made guacamole and salsa. Don’t miss trying their poke bowls with unique toppings like spicy chili oil and Kukui nuts – they are a local favorite and often recommended by returning guests.

Frequently Asked Questions

What are the hours for The Dolphin’s fish market?

The fish market is open daily from 10:00 AM to 7:00 PM.

What types of fish and seafood can I find at the fish market?

The fish market offers a variety of fresh fish, including poke, sushi, sashimi, and prepared seafood items.

What should I try when I visit?

Guests highly recommend the Hanalei roll and teriyaki ahi, which are among the standout dishes on the menu.

Customer Reviews

Many visitors rave about the delicious offerings at The Dolphin, especially the poke. One customer noted it as “the best poke on the island,” highlighting the freshness and quality of the fish. Another patron praised the teriyaki seared ahi, describing it as “a two-inch filet that was light and smoky,” making it one of their favorite meals.

Visitor Information and Practical Details

For those planning a visit, The Dolphin’s fish market is open from 10:00 AM to 7:00 PM every day. Lunch service is available from 11:00 AM to 3:00 PM, and dinner begins at 5:00 PM without the need for reservations. Their location offers beautiful outdoor seating by the river, perfect for enjoying your meal in a picturesque setting.

Sustainability Practices and Community Contributions

The Dolphin is committed to supporting local fishermen by sourcing fresh fish directly from the area. They often feature locally-caught seafood, helping to promote sustainable fishing practices while benefiting the community.

Local Historical or Cultural Context

The Dolphin’s location in Hanalei, Kaua’i, is steeped in rich Hawaiian culture and history. The village is known for its stunning natural beauty and has long been a center for fishing and agriculture in the region. Diners at The Dolphin not only enjoy delicious cuisine but also immerse themselves in the local cultural heritage of Kaua’i, enhancing their dining experience.

More Information

The Dolphin, located in Poipu, Kauai, is a well-known dining destination that offers a unique combination of a seafood market and a restaurant renowned for its sushi and fresh fish dishes. The venue is characterized by its warm atmosphere and scenic views, making it an inviting spot for both locals and visitors.

The Dolphin features a fish market that opens daily from 10:00 AM to 7:00 PM, providing a variety of options including poke bowls, sashimi, and fresh fish for takeout. The market’s offerings are celebrated for their quality and freshness, with wide-ranging choices that cater to diverse tastes. Popular items include the rainbow poke, which combines different fish varieties, and a selection of specialty sauces. Customer reviews consistently highlight the poke as some of the freshest on the island, often noted as a must-try for anyone visiting.

For those seeking a sit-down meal, The Dolphin offers an expansive dinner menu featuring a variety of sushi rolls, such as the Hanalei Roll and the Flyin’ Hawaiian, alongside seafood dishes like teriyaki ahi and fish tacos. Lunch is available from 11:00 AM until 3:00 PM, with options that include fish tacos and ahi sandwiches, both of which receive positive remarks from guests. The restaurant’s sushi has garnered a solid reputation for its quality, with many patrons praising both the flavors and presentation of the dishes.

Sustainability and community involvement are integral to The Dolphin’s ethos. They prioritize sourcing fresh fish locally, supporting local fishermen and ensuring that the seafood served is both high-quality and responsibly sourced. Reviews also mention their commitment to maintaining a friendly and effective service, contributing to a pleasant dining experience.

In addition to the menu, The Dolphin’s ambiance draws attention, combining outdoor seating with a beautiful river view, perfect for enjoying a meal during sunset. The staff is often praised for their attentiveness and local knowledge, helping to enhance the overall experience with personalized recommendations.

With its unique combination of fresh seafood, a welcoming environment, and a commitment to quality, The Dolphin remains a standout choice for those looking to enjoy authentic Hawaiian cuisine in Kauai. Whether visiting for a quick lunch, a relaxing dinner, or to purchase fresh seafood, The Dolphin provides a complete culinary experience in a prime location.

Kaua‘i Hikes: Discover Kauai Kookie Bakery’s Local Favorites

Local Tips and Insider Information

When visiting Kauai Kookie Bakery & Kitchen, don’t miss the chance to try their signature Loco Moco, a local favorite that’s known for its hearty portions and delicious flavors. Additionally, keep an eye out for their seasonal specials, which often include unique treats that can’t be found year-round.

Frequently Asked Questions

What are the opening hours for Kauai Kookie Bakery & Kitchen?

Kauai Kookie Bakery & Kitchen is open daily from 6:30 AM to 8:30 PM.

What type of menu offerings can I expect?

The menu includes a variety of breakfast plates, traditional Hawaiian dishes, delicious baked goods, and an assortment of Kauai Kookie’s famous cookies.

Are there any special items to look for when visiting?

Yes! Their seasonal items can include unique cookies and local dishes like the Loco Moco and various Hawaiian plate lunches.

Is there a gift shop or merchandise available at the location?

Yes, Kauai Kookie features a gift shop with an array of souvenirs, including their unique cookies and other local products.

Customer Reviews

Many patrons rave about Kauai Kookie’s culinary delights. One visitor mentioned, “The portions feel like home-cooked meals, and the flavors remind you of someone’s auntie cooking.”

Another review praised the bakery, stating, “The food is delicious and generous, especially the Loco Moco! It’s a must-try when visiting Kauai!”

Visitor Information and Practical Details

Kauai Kookie Bakery & Kitchen is situated at 2-2436 Kaumualii Hwy, Kalaheo. You can reach them at (808) 335-5003. They offer a cozy atmosphere with plenty of options for takeout and dine-in.

Sustainability Practices and Community Contributions

Kauai Kookie is committed to supporting local agriculture and sustainability. They emphasize using locally sourced ingredients when possible, helping to promote the local economy and reduce their carbon footprint.

Local Historical or Cultural Context

Founded in 1965, Kauai Kookie has a rich history that is intertwined with the island’s culinary tradition. Over the years, it has grown to become one of Hawaii’s most trusted brands, producing over 50,000 cookies daily and reflecting the unique flavors and culture of Kauai in every bite.

More Information

Kauai Kookie Bakery & Kitchen, located in Kalaheo on the island of Kauai, offers a delightful array of cookies, baked goods, and local food favorites. Open daily from 6:30 AM to 8:30 PM, this bakery and cafe is a beloved destination for both locals and visitors seeking authentic Hawaiian flavors.

At Kauai Kookie, customers can find a diverse selection of cookies, including the famous Kauai Kookie varieties such as Macadamia Nut Shortbread, Guava Macadamia Cookies, and Chocolate Chip Macadamia Cookies, all of which are crafted with quality ingredients. In addition to their signature cookies, Kauai Kookie also offers treats like seasonal pies, manju, and delicious local dishes served in generous portions. Breakfast options are available until 2 PM, featuring dishes like loco moco, Portuguese sausage, and biscuits and gravy, which are highly praised by guests for their quality and flavor.

The atmosphere at Kauai Kookie Bakery & Kitchen reflects a casual dining experience, with tables set in a quaint environment that also serves as a gift shop. Visitors can enjoy their meals while browsing through a selection of Kauai Kookie products and local souvenirs. This unique setting offers guests the chance to experience delightful baked goods alongside comforting meals.

Kauai Kookie emphasizes community and customer service, often receiving positive feedback for their friendly staff and willingness to accommodate special requests. With an established reputation for quality and local charm, many customers return regularly, making it a popular stop for those traveling around the island.

For those interested in taking home a taste of Kauai, Kauai Kookie provides a variety of gift options, including pre-packed cookie gift sets and specialty baked goods that can be shipped or picked up at their locations. Whether you’re stopping for a quick bite or seeking out sweet treats to enjoy later, Kauai Kookie Bakery & Kitchen is a go-to destination for visitors and locals alike.

Japanese Grandma: A Unique Dining Experience in Hanapepe

Local Tips and Insider Information

When visiting Japanese Grandma’s Cafe, be sure to try their popular Ahi Poke Wonton Tacos or the Hanapepe Roll, which features shrimp tempura topped with eel and avocado. Many patrons rave about the Hiyayako, a cold organic tofu dish that highlights the restaurant’s commitment to fresh ingredients.

Frequently Asked Questions

What kind of cuisine does Japanese Grandma’s Cafe serve?

Japanese Grandma’s Cafe specializes in authentic Japanese food with a local twist, offering a range of sushi, poke, and traditional entrees.

Are there options for children?

Yes, they offer a variety of kid-friendly meals, ensuring that there’s something for everyone at the table.

What are the restaurant’s health and safety practices?

The restaurant follows strict health protocols, including frequent handwashing, temperature checks for staff, and the use of contactless menus via QR codes.

Is outdoor seating available?

Outdoor seating is available on Fridays for lunch, while dinner service is primarily held outdoors.

Customer Reviews

Customers love the vibrant atmosphere and fresh food at Japanese Grandma’s Cafe. One recent guest remarked, “The sushi is impeccable, and the poke bowls are bursting with flavor. A must-visit when in Hanapepe!” Another reviewer stated, “I love the commitment to using local ingredients and the variety in the menu. A delightful dining experience!”

Visitor Information and Practical Details

Japanese Grandma’s Cafe is located at 3871 Hanapepe Rd, Hanapepe, HI 96716. Their current hours are as follows:
– Wednesday to Monday:
– Lunch: 11:30 AM – 2:30 PM (indoor seating only)
– Dinner: 5:00 PM – 9:00 PM (no orders after 8:30 PM)
– Closed on Tuesdays.
For any inquiries, you can text them at 808-855-5016 during business hours.

Sustainability Practices and Community Contributions

Japanese Grandma’s Cafe prioritizes sustainability by sourcing local and organic ingredients whenever possible. They promote a healthy, eco-friendly dining experience, as reflected in their menu selections which include herbs grown in their own raised garden.

Local Historical or Cultural Context

The cafe is located in Hanapepe, a town known for its historical significance, particularly as a hub for entrepreneurial immigrants since the 1880s. The building that houses Japanese Grandma’s Cafe previously served as a USO during World War II, creating a warm, community-centric atmosphere that Keiko Napier, the owner, aims to preserve through her culinary offerings.

More Information

Japanese Grandma’s Cafe, located in Hanapepe, Hawaii, offers a unique dining experience centered around traditional Japanese cuisine infused with local ingredients. Nestled in a historic building that once served as a USO during World War II, the cafe exemplifies a commitment to quality and community, with a menu designed to reflect the culinary heritage of its owner, Keiko Napier.

The restaurant features a diverse array of authentic Japanese dishes. Popular menu items include Ahi Poke Wonton Tacos, which combine fresh Ahi tuna with toppings such as avocado and wasabi aioli; Hiyayako, a dish of cold organic tofu garnished with green onions and bonito shavings; and Chutoro, a mid-fatty Bluefin tuna delicacy. The extensive sushi menu includes Sake Usuzukuri — thinly sliced salmon dressed in ponzu sauce, and the Hanapepe Roll, a creative combination of shrimp tempura and eel, topped with avocado and eel sauce.

The cafe also emphasizes sustainability by sourcing local organic ingredients whenever possible, including vegetables from its own backyard garden.

Guests can enjoy al fresco dining amid the cafe’s inviting ambiance, encapsulated by Japanese minimalism and Hawaiian charm. The restaurant is dedicated to using high-quality, responsibly-sourced ingredients, often highlighting seasonal selections that capture the essence of Kauai’s culinary landscape.

Japanese Grandma’s Cafe is open from Wednesday to Monday for lunch and dinner, featuring a variety of plates that cater to all tastes, including kids’ meals and lighter lunch fare. Whether you seek a fulfilling bento bowl, freshly prepared sushi or any of the delicious entrees, this establishment aims to provide a memorable dining experience in the heart of Hanapepe.

As a part of the Hanapepe community, Japanese Grandma’s Cafe serves not just as a dining location but as a gathering place that embraces local culture and tradition, making it a notable destination for both residents and visitors alike.