Poʻipū

Sustainable You Hawaii: Living Foods Market – Fresh, Local Dining

Local Tips and Insider Information

When visiting Living Foods, be sure to try their Provisions Salad, praised for its fresh ingredients and vibrant flavors. For breakfast, don’t miss the Chilaquiles, which come topped with an over-easy egg for an added delicious touch. These dishes not only highlight local produce but also showcase the unique flavors of Kaua‘i.

Frequently Asked Questions

What type of food does Living Foods serve?

Living Foods offers a farm-to-table menu featuring locally sourced ingredients, including fresh seafood, vegetables, and house-made products like breads and sauces.

Is Living Foods a grocery store as well as a restaurant?

Yes, Living Foods operates as both a restaurant and a market, providing a selection of fresh produce, specialty items, and local products for shopping.

Can I enjoy outdoor seating at Living Foods?

Yes, Living Foods has a lovely lanai area for outdoor dining where you can enjoy your meal while soaking up the ambiance of Kaua‘i.

Do they serve breakfast?

Yes, Living Foods offers a breakfast menu with various options, including healthy bowls and traditional breakfast items, available daily starting at 8 AM.

Customer Reviews

One Yelp reviewer raved, “Food was absolutely delicious!!!… The salad was the best salad ever! Such a cute place!… Definitely check them out!”

Another customer appreciated their experience by saying, “We had brunch at Living Foods… the atmosphere was extremely pleasant on the patio… the kale salad… was so good that I got a second one for my flight!”

Visitor Information and Practical Details

Living Foods is open daily from 7 AM to 9 PM, providing visitors with ample opportunity to enjoy grocery shopping or dining. The restaurant features both self-service and full-service options, depending on your dining preference.

Sustainability Practices and Community Contributions

Living Foods prioritizes sustainability by sourcing ingredients from local farmers, ranchers, and fishermen. Their commitment to ethical sourcing supports the local economy and helps provide fresh, organic options to their patrons, adding to the community-centric ethos of Kaua‘i.

Local Historical or Cultural Context

Living Foods plays a significant role in Kaua‘i’s culinary scene by emphasizing farm-to-table dining that showcases the island’s rich agricultural heritage. The establishment reflects the growing trend in Hawaii towards sustainability and local sourcing, making it a vital part of the community’s effort to preserve traditional practices while promoting modern culinary innovation.

More Information

Living Foods is a unique culinary destination located on the beautiful South Side of Kauai, Hawaii. This farm-to-table restaurant not only offers a remarkable dining experience but also features a market showcasing local produce, gourmet ingredients, and artisanal products. With a commitment to supporting local farmers, ranchers, and fishermen, Living Foods emphasizes fresh and sustainably sourced ingredients in all of its offerings.

At Living Foods, guests can enjoy a wide variety of dishes designed to highlight the flavors of the island. The menu includes handcrafted options like their famous Provisions Salad—comprised of seasonal ingredients, feta cheese, fresh herbs, avocado, and a light dressing of olive oil and lemon juice. For breakfast lovers, Living Foods serves an array of breakfast items such as the Chiliquilas, featuring corn tortillas softened in chili verde and topped with an over-easy egg, queso fresco, and pickled red onions. Their avocado toast on freshly baked sourdough and classic loco moco present further options for a satisfying breakfast.

The restaurant also features a casual yet inviting atmosphere with both indoor and outdoor seating. Guests have the option to self-seat or take advantage of the bar area to enjoy craft cocktails and beverages while indulging in delightful people-watching in the vibrant shopping center. The menu features various proteins, including locally caught fish and grass-fed beef, with daily specials that rotate based on fresh availability.

In addition to delectable textures and flavors, the culinary team at Living Foods prides itself on the meticulous preparation of their dishes. The signature house-made sauces and baked goods exhibit a commitment to a handcrafted approach that sets them apart from typical dining experiences. To complement the meals, the market offers a selection of fine wines and beers designed to enhance the dining experience.

The market aspect of Living Foods allows visitors to browse and purchase local produce, gourmet snacks, and pantry staples, making it a convenient stop for both locals and tourists alike. The establishment focuses on promoting a healthy lifestyle by offering clean eating options and catering to various dietary preferences.

For those seeking a unique atmosphere paired with outstanding food and community-based values, Living Foods stands out as an essential stop on Kauai. Visitors are encouraged to explore both the restaurant and market for an all-encompassing culinary adventure that reflects the spirit of island living.

Arigato, Mrs. Roboto: Explore Kukui‘ula Market’s Unique Offerings

Local Tips and Insider Information

Don’t miss the fresh poke bowls from Makai Sushi, particularly their signature Gorilla Poke Bowl, which features ahi and organic king salmon made to order. For a unique dessert experience, try the shave ice served in a coconut from Coco Loco Shave Ice—it’s a refreshing must-have!

Frequently Asked Questions

What types of food can I find at Kukui‘ula Market?

Kukui‘ula Market offers a variety of food options, including fresh sushi, poke bowls, vegan Thai dishes, tacos, and delicious shave ice.

Are there events at Kukui‘ula Market?

Yes, Kukui‘ula Market hosts events every first and third Tuesday night from 5 to 8:30 PM, featuring local vendors and Hawaiian music.

When is the farmers market held at Kukui‘ula?

The farmers market takes place every Wednesday from 3:30 PM to 6:00 PM.

What shops can I find here?

The Shops at Kukui‘ula includes a range of boutiques, restaurants, and a health food store, providing options from upscale clothing stores to casual dining.

Customer Reviews

Visitors rave about Kukui‘ula Market, noting it as a fantastic spot with a “great collection of eclectic shops and restaurants” and highlighting the “live music and beautiful ambiance.” One reviewer emphasized the fun, vibrant atmosphere, perfect for enjoying a shave ice or ice cream while browsing through unique shops.

Visitor Information and Practical Details

The Shops at Kukui‘ula are open daily from 11 AM to 9 PM. The location includes a variety of eateries, from casual to upscale dining, ensuring there’s something for every taste. Be sure to check out the local farmers market every Wednesday afternoon for fresh produce and local products.

Sustainability Practices and Community Contributions

The Shops at Kukui‘ula are committed to supporting local farmers by hosting a weekly farmers market, which features over 25 vendors offering fresh produce and local foods. This initiative not only promotes sustainability but also fosters community engagement.

Local Historical or Cultural Context

Kukui‘ula Market is one of the last remaining mom-and-pop stores on Kaua‘i, with historical roots going back to 1970. The vibrant shopping center reflects the island’s cultural history and rural landscape, designed to evoke a quaint sugar cane town from old Kaua‘i. The architecture and community initiatives celebrate and preserve the island’s rich heritage.

More Information

The Shops at Kukui‘ula offers a charming blend of local culture, dining, and shopping on the sunny south shore of Kaua‘i, Hawaii. This open-air marketplace features a selection of artisanal food options and unique local boutiques, making it a must-visit destination for both tourists and locals alike. Established in a picturesque setting, The Shops at Kukui‘ula is designed to reflect the island’s rich history and cultural heritage, reminiscent of a quaint sugar cane town.

At the heart of the market, visitors can find a variety of food vendors and restaurants. Notable eateries include Makai Sushi, offering fresh, made-to-order sushi and poke bowls, while Da Crack provides flavorful carne asada tacos made from marinated sterling silver blade meat. Other dining spots such as Anake’s Juice Bar focus on healthy, fresh ingredients with creative juice blends like the Dawn Patrol, featuring oranges, lemon, carrots, apple, and ginger.

For dessert, Local Cocoa Shave Ice serves a unique twist by presenting shave ice in a coconut, using honey sourced from local beekeeping for a natural sweetener. The market also hosts a Culinary Market every Wednesday afternoon, showcasing local farmers and vendors selling fresh produce, baked goods, and ready-to-eat meals.

Shoppers can explore a diverse range of boutiques that feature both local artisans and well-known brands. From Hawaiian-style clothing and jewelry to surfwear and gifts, there is something for everyone. Unique offerings, such as the sunrise shell necklaces made from shells native to the Hawaiian Islands, highlight the local craftsmanship.

The Shops at Kukui‘ula also emphasize community engagement and sustainability. The market includes efforts to promote local businesses and support Kaua‘i’s agricultural community, ensuring that visitors not only enjoy exceptional food and shopping experiences but also participate in supporting the local economy.

With its combination of beautiful architecture, vibrant shops, and a welcoming atmosphere, The Shops at Kukui‘ula serves as a gathering place for the community and a delightful stop for those visiting the area. Regardless of whether guests are looking to indulge in a delicious meal, shop for unique souvenirs, or simply relax and enjoy the ambiance, The Shops at Kukui‘ula is an inviting destination that encapsulates the essence of Kaua‘i.

Arigato, Mrs. Roboto: Eating House 1849 – Fusion Cuisine in Koloa

Local Tips and Insider Information

When dining at Eating House 1849, don’t miss their daily specials like Tostada Tuesday, featuring a vibrant plate of Crisp Pork Belly and Chicken Skewers for a delightful price. If you’re a fan of happy hour, their new Late Night Aloha Hour offers $8 drinks and $10 plates, a great way to experience a variety of flavors.

Frequently Asked Questions

What type of cuisine does Eating House 1849 offer?

Eating House 1849 serves a unique blend of Hawaiian-inspired fusion cuisine, influenced by the diverse culinary heritage of the islands, including flavors from Portuguese, Japanese, Chinese, Filipino, and more.

Are there vegetarian or vegan options available?

Yes, the menu includes a variety of vegetarian dishes, and the restaurant focuses on fresh, locally-sourced ingredients which cater to different dietary preferences.

Can we sit at the bar without a reservation?

Yes, you can often find seating at the bar without a reservation, particularly during off-peak times. The atmosphere is casual and enjoyable at the bar.

Is there a dessert that you recommend?

The chocolate soufflé is a popular favorite, known for its rich flavor and perfect texture, making it a must-try to round off your meal.

Customer Reviews

One delighted diner exclaimed, “Holy moly, this place was amazing! Food was great, vibe was great, and our experience was great! The staff was exceptionally attentive, making it one of our best meals on Kauai!”

Another happy customer raved about the “Misoyaki Butterfish—cooked to perfection and absolutely delicious!”

Visitor Information and Practical Details

Eating House 1849 in Koloa operates daily from 4 PM to 9 PM. While reservations are recommended, especially during peak dining times, they often have availability at the bar for walk-in guests.

Sustainability Practices and Community Contributions

Eating House 1849 prioritizes sustainability by sourcing ingredients from local farms and committing to environmentally responsible practices in their culinary operations. This aligns with their mission to support Hawaii’s agricultural community while offering fresh and flavorful dishes to their guests.

Local Historical or Cultural Context

Established by chef Roy Yamaguchi, Eating House 1849 pays homage to the plantation-style food that shaped Hawaii’s culinary landscape. The restaurant embraces a fusion of cultural flavors and recipes, reflecting the island’s rich history of diverse immigrant contributions, making it a gastronomic journey through Hawaii’s past.

More Information

Eating House 1849 Koloa, located in Poipu Beach, Hawaii, is a unique dining establishment that merges a variety of culinary traditions influenced by the rich cultural heritage of the islands. Established by Peter Fernandes, a Portuguese immigrant and plantation worker, the restaurant reflects a plantation-style menu showcasing dishes from diverse cultures such as Filipino, Puerto Rican, Korean, Chinese, and Japanese, all coming together in what resembles a communal potluck.

At the helm of the kitchen is Chef Clinton, who emphasizes the importance of flavor and tradition in his cooking. Chef Clinton’s culinary journey began in a Filipino household, where family meals were significant events. His approach to food highlights personal narratives and cultural ties, creating a menu that not only satiates but also tells a story.

Eating House 1849 features a range of dishes that offer something for everyone. Signature items include the marinated pork belly, grilled to perfection and served on a bed of romaine lettuce with pickled vegetables, which presents a delightful balance of textures and flavors. The menu also showcases a variety of fresh seafood options and traditional Hawaiian favorites such as the misoyaki butterfish and several ramen selections, reflecting the establishment’s commitment to using local ingredients.

The restaurant’s ambiance is described as relaxed yet chic, situated on the second floor of the Koloa Shopping Center, with an inviting open-air design that enhances the dining experience. Customers note the friendly service and a welcoming atmosphere, making it a great choice for both casual dining and special occasions.

In addition to its varied dinner menu, Eating House 1849 also offers brunch and happy hour specials. Recent highlights include the Pau Hana Collection during happy hour, featuring selections like Mongolian BBQ ribs, cocktail shrimp, and teriyaki chicken skewers. They also have a late-night Aloha Hour, further enhancing their appeal to a diverse customer base.

Eating House 1849 is not only a dining destination but also a place that engages with the local community, often contributing to events and highlighting Hawaiian culinary traditions. Patrons appreciate the restaurant’s commitment to flavor, quality, and a sense of heritage, ensuring a unique culinary experience that stands out on the island.

Overall, Eating House 1849 Koloa is a notable establishment that delivers a blend of flavor, culture, and community, making it a recommended stop for those exploring the fusion of Hawaiian cuisine.