Brennecke's Mac Nut-Crusted Mahi — Poipu
October 5, 2018 1:56 64 views
Chef Cody Liberatore demonstrates Brennecke's Mac Nut-Crusted Mahi: macadamia-panko crusted mahi-mahi with a sweet-chili beurre blanc, silky mashed potatoes, and seasonal Kauai vegetables. Watch step-by-step techniques and plating tips from Poipu.