Hanalei Dolphin — Na Pali Roll in Poipu, Kauai

Chef Andrew shows how the Na Pali Roll comes together at Hanalei Dolphin — from trimming Ahi and laying rice on nori to rolling with snow crab, cucumber and avocado, topping with local tuna, and the finishing cut. See the fish market and learn why Kauai fishermen supply fresh fish daily.