Scampi Trastevere at Café Portofino — Chef Demo

May 30, 2010 3:08 3,461 views

Owner Giuseppe and Chef Angelo demo Scampi Trastevere at Café Portofino in Lihue: seared shrimp flambéed with brandy, finished with white wine, capers, tomato-butter reduction and parsley. A quick, restaurant-style recipe and a peek at oceanfront terrace dining.